Culinary Arts - Central Indiana: Articles & Databases

Articles & Databases

This page will help direct you to the articles and databases that will be most useful to you in culinary arts. If you are accessing these materials from off-campus, you will need to log in.

If you need help finding or accessing an article or database, contact a librarian.

Best Bet For Articles


  • Hospitality & Tourism Complete - Premier collection of scholarly research and industry news relating to all areas of hospitality and tourism.
  • Associates Program Plus
  • Global Raod Warrior  - search for country, then use Food and Recipes link on left side. 
  • Food Science Source - This extensive database supports the informational needs of the food industry at all levels. This collection offers information relevant to many areas that are integral to the food industry, and includes cover-to-cover full-text coverage for more that 1,400 publications.

In The Library--Print Magazines

Magazines can checkout for 2 weeks at a time, except for the current issue. 


Select one of the databases below to get started on your research!


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