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Culinary Arts

Books at the Library

Videos

Exceeding Expectations Service Tips & Techniques to Keep Your Customers Coming Back

Producer/director, Philip Miller; writers, Philip Miller

ISBN: 1583153306

           9781583153307

Description: video disc (79 min.)

Call Number: DVD 642.6 Exc 2007

Provides a comprehensive lesson in the principles, standards, and practices that define outstanding service in food service.